Fix it: Slow Cooker Salsa Chicken
- Shannon Ambroson
- Nov 5, 2014
- 1 min read
Hey ya'll! I thought I'd start sharing some easy "Fix approved" meals for those of you who need some new ideas.
Today's is Slow Cooker Salsa Chicken
What you need:
3-4 chicken breasts
1 jar salsa
1 can black beans, drained
jasmine or brown rice
parsley flakes
What to do:
Place chicken breasts in your slow cooker.

Pour entire jar of salsa (I used one that was about 18oz) over top of the chicken.

Drain and rinse the beans and pour over top of the salsa.

Cook on LOW for 6 hours. Shred meat and stir, keep on warm. Make rice as directed, stir in parsley and serve with chicken mixture.
Containers:
Red: 1
Purple: 1
Yellow: 2
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